Day 3 was definitely the most memorable day of the entire trip. Again, we woke up bright and early, got ready, and then went downstairs to borrow GoPro cameras at 8:00. We ate a quick and portable breakfast (of granola bars we'd brought from home) and then hopped in the car and drove over to the Yacht Club.
MOBY DICK TOURS
Soon we were on our way. As we made our way out of the Yacht Club (at approximately 5 MPH), the guys demonstrated 'Stingray Safety' to us, making sure we'd avoid being pierced by their stingers and showing us how to safely feed them.
I went for one of the specials, which was a small lobster tail with a piece of mahi mahi served on a bed of pureed potatoes and carrots. It was really good. The lobster tail and fish were cooked until perfectly tender.